Tigai Zwilling Cornelia Poletto, with non -stick layer in 4 layers with diamond particles, 18/10 stainless steel, for all types of hob, including induction

• Cooking utensils developed in collaboration with top chief chef Cornelia Poletto - a multifunctional pan for delicate frying of eggs, fish, vegetables, meat and more
  
• Excellent and very resistant non -resistant non -stick properties due to the non -stick Duraslide Diamond layer in 4 layers with diamond particles.
  
• High quality cast iron handle with silicone coating ensures easy handling and remains pleasantly cold throughout the cooking process
  

Tap a new level of cooking with the set of pans Cornelia Poletto by zwilling

The video presents the product in use. The video guides you by setting up the product. The video compares several products. The video presents the product unpacked.

Developed in collaboration with professional chef Cornelia Poletto, the requirements of Michelin star kitchen were combined with the challenges of everyday life. The result: high quality universal pans with a non -stick layer with diamond particles and other ingenious features.

High quality stainless steel pans

Prepare food like chief chef Cornelia Poletto

Cornelia's motto is: "Very good food can only come from very good products." We agree with this and we have worked with it to develop a series of luxury pans for household. Extensive testing in the kitchen of its own restaurant has led to a product that combines professional standards with daily requirements. The cold handle to the touch, the uniform distribution of heat and the non -stick coating with diamond particles ensures a relaxing and professional cooking experience.